HEXAGON NET
A new net with honey comb mesh shape, which gives each slice attractive and enhanced appearance.
Application
HEXAGON NET can be used for packing cooked, dried or smoked sausages, which are previously packed into collagen or plastic casings. It can also be used for traditional roasted, smoked and cooked hams. In this case, it is advised to apply it together with collagen or cellulose film.
Technical specification
Application
HEXAGON NET can be used for packing cooked, dried or smoked sausages, which are previously packed into collagen or plastic casings. It can also be used for traditional roasted, smoked and cooked hams. In this case, it is advised to apply it together with collagen or cellulose film.
Technical specification
- Heat resistance: HEXAGON NET made of polyester - up to 230°C, HEXAGON NET made of cotton - up to 125°C;
- Available sizes: calibers from 40 mm up to 400 mm;
- Raw materials: food grade polyester or cotton yarn;
- Colours: red, white, black, cremé;
- Number of meters in a roll: 50 machine meters as standardor other upon customer request;
- Available in rolls or loose in cartons.
